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October 2007
Ruby/purple colour, thin pink rim. spicy, lightly oaked aromas - good complex nose. High acid and disappointing fruit on palate. On the plus side the tannins are supple.
This wine is part of richardUK's:
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Bright lemon colour. Vanilla and nutty aromas. Medium+ acidity and body. Well balanced and integrated citrus flavours. V enjoyable wine.
This wine is part of richardUK's:
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Compare and Buy
$305.22
Medium lemon colour. Honey and subtle oak aromas - no primary fruit aromas. Sweet, subtle apricot flavours. Well balanced and elegant with good length.
This wine is part of richardUK's:
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Garnet coloured. Medium intensity nose - quite oakey - developing nose of spicey, cooked fruit and cinnamon. Quite complex. Dry wine with well balanced tannins and good body & length.
This wine is part of richardUK's:
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Mahogany colour. Leather, tobacco and spicey aromas. Dry with high acid and soft tannins (well integrated). Hints of cooked strawberries. Clean finish.
This wine is part of richardUK's:
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Ruby colour with pink rim. Spicey and slightly smokey on the nose. Also blackcurrant aromas. Very tannic and dry with medium+ body. High acid and alcohol with short length.
This wine is part of richardUK's:
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Medium/pale gold. Medium intensity floral/honey aromas. Dry, high acidic and alcohol. Of medium body because of ageing. Lemon flavours and quite short length. Bit short on fruit flavours - perhaps would have been better a couple of years ago.
This wine is part of richardUK's:
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Pale lemon. Medium intensity vanilla aromas. Dry, very acid - more fruit on palate than nose, pineapple notes. Medium length. Well-balanced wine.
This wine is part of richardUK's:
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Pale gold. Medium intensity & developing floral, honey , raisin and kerosene aromas - very complex! Strong marmalade/dried apricot notes. Medium bodied sweet wine with good acidity. Very well made.
This wine is part of richardUK's:
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Pale mahogany looking with wide brown rim. Medium intensity aged tobacco aromas. Slight bitter aftertaste, very few tannins, medium+ acidity.
This wine is part of richardUK's:
