mark's Wines Subscribe to this Feed

Showing 1-10 of 545 wines total


Refine My Wines:
Refine Your Search

Show Only

Price

from US$0 to US$250+

Rating

from 0 glasses to 5 glasses

  • November 2009


    mark's Review:

    Plastic, perfumed aromas. A thin wine, good acidity and some fruit.

    This wine is part of mark's:



  • mark's Review:

    Very unique burnt berry nose of crushed flowers and powder. Quite dry, with a bit of funk and lots of earth.

    This wine is part of mark's:



  • mark's Review:

    Super oaky aromas, but there's a bit of fruit there too, citrus and pears. The palate is mellow and smooth, some acidity there but pretty creamy, too. It's a very toasty wine, so if you like that style I'd give this a try.

    This wine is part of mark's:



  • mark's Review:

    Light, but very fresh aromas of tropical fruits. The flavors are very clean, ever so lightly oaked, with nice fresh acidity balanced by a good tropical fruit backbone.

    This wine is part of mark's:



  • mark's Review:

    Juicy ripe cherry aromas front for a rustic palate full of tar and tree bark and earth. Finishes clean, even though there's an earthy bite.

    This wine is part of mark's:



  • mark's Review:

    Flinty, sweet ripe cherries fill the nose. Tastes of cherry cola and autumn baking spices. A fairly complex wine, with a good fresh acidity, some slight medicinal touches on the finish, and a palate full of cream and cherry.

    This wine is part of mark's:



  • mark's Review:

    For the price this is a nice little bottle with a light nose of cherry cough syrup. It's tart and has a bunch of acidity, it's a bit more sweet tasting and flabby than I usually like my pinot.

    This wine is part of mark's:



  • mark's Review:

    Super light cherry and cinnamon nose. Nice fresh cherry flavors with a good fresh lively acidity and a bit of tartness leading into a creamy finish with a touch of cola.

    This wine is part of mark's:



  • mark's Review:

    Bright and hot, this wine is certainly not simple. It's full of baking spices, tar and leather, cherries, black licorice and oak. The most pleasant part is the finish, which is long but mellow but fills the mouth and is full of red fruits.

    This wine is part of mark's:



  • mark's Review:

    Really quite bright but still reserved nose with complex raspberry jam notes. Quite deep, luscious and rustic, bright cherry notes and loads of fresh spice and some light tar on the finish.

    This wine is part of mark's:


Sign up!

Sign up and receive Snooth's FREE emails about value wine picks and commentary from wine insiders.

Thanks for signing up!

Preview a recent email.


Recent Forum Posts