Sung's Wines Subscribe to this Feed

Sung's Review:

Lovely, fresh, slightly sweet, slight brut like champagne. Perfect for a hot summer night. Highly recommend this one!

Sung's Review:

Very light pinot noir. Reminds me of rubbing alcohol at first. The body is thin and somewhat bland on the palate. But then it opened up a bit. Little fruit, leathery, but light. It was OK.

Sung's Review:

If it didn't say Chardonnay on the bottle, I would have thought I was drinking a pinot grigio. It was very bland in the beginning and less buttery than most chardonnays. But as I kept drinking it, the fruitiness started to open up more and the oaky flavors started to sink into the palate. It was ok.

Sung's Review:

Very nice. Still young, but can tell once it ages, it's going to be great. Rich and fruity yet tannic, clean on the finish. The artwork on the bottle is also very appealing.

Sung's Review:

Very easy to drink, smooth, slightly buttery, very little acid. The wine is slightly sweet and fruity. Goes down so easy, you can drink the whole bottle without having that heavy, syrupy, lingering aftertaste you might get with some chardonnays.

Sung's Review:

Dry, light and mineraly. Very nice on it's own. Good for those who prefer crisp, non-sweet whites. Very smooth and finishes off clean.

Sung's Review:

Starts off with a dark chocolate bitterness, with hints of tobacco. Having it with a cheese plate seemed to have brought out more sweetness in the wine. Finishes off clean and dry. I liked it with my cheese plate!

Sung's Review:

A bit on the sweet side. The aroma is very pungent. After a couple sips, it seems to lose a little body. Overall, not a bad wine, but not all that it could be. Maybe I needed to let it open up a bit more.

Sung's Review:

Very nice, subtle and refreshing strawberry fruit. Very smooth and not overly acidic.

Sung's Review:

Very nice, notes of muscat, sweet hay and yellow apples characteristic of a New Zealand Sauvignon Blanc. Good on it's own, also lovely with Pork.