Erica Landin

Location: Stockholm, AB

While working as a Biotech equities analyst, a divine Burgundy stopped me in my tracks and made me re-evaluate life. Today, I'm a full time wine writer. Passionate about small, quality producers, minimal intervention winemaking & sustainability in wine.

Erica Landin's Wines

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  • Oct 16, 2012 at 4:36pm

    Previously available for $0.00



    Erica Landin's Review:
    Added Oct 16, 2012 at 4:36pm

  • Oct 16, 2012 at 4:33pm

    Previously available for $15.65



    Erica Landin's Review:
    Added Oct 16, 2012 at 4:33pm

  • Compare and Buy

    Average Price: $18.33



    Erica Landin's Review:
    Added Oct 16, 2012 at 4:33pm

  • Oct 16, 2012 at 4:31pm

    Previously available for $27.99



    Erica Landin's Review:
    Added Oct 16, 2012 at 4:31pm

  • Sep 11, 2012 at 9:00am
    Compare and Buy

    Average Price: $19.99



    Erica Landin's Review:
    Added Sep 11, 2012 at 9:01am
    A light, fresh easy drinking wine by biodynamic Rhone producer Domaine Duseigneur dominated by the cinsault grape variety. It's fruity with good acidity and not much tannin. I would serve this chilled (14C/cellar temperature) in summer with a salad or cut meats.

  • Sep 5, 2012 at 9:25am

    Previously available for $23.66



    Erica Landin's Review:
    Added Sep 5, 2012 at 9:25am
    a mix between the old-world style of Burgundy with its tangy acidity, mixed with a dash of warmer fruit flavors like melons and peaches from the Australian continent. Creaminess and a touch of mushroom from fermentation in oak. Balanced and fresh, it’s a good option to get the juices flowing before a meal, or maybe with ”shrimp on the barbie”?

  • Sep 5, 2012 at 9:23am

    Previously available for $13.85



    Erica Landin's Review:
    Added Sep 5, 2012 at 9:24am
    A memory of Swedish Christmas as the spicy scent of cloves and vanilla hits the nose, followed by light red and black currant and blackberry and some green herbal notes. An easy drinking wine for food, with the trademark cool-climate acidity. At 14.5 percent alcohol, you’ll need the food regardless. Try it with a juicy deluxe burger or moose or reindeer with lingonberries.

  • Sep 5, 2012 at 9:22am

    Previously available for $28.34



    Erica Landin's Review:
    Added Sep 5, 2012 at 9:22am
    Tamburlaine Reserve Syrah 2008, (Systembolaget nr 75320, 169 sek BS) a clean, peppery shiraz (called by its French name syrah to denote a more elegant, lighter style). Think tart, red cherries, a touch of liquorish root and bread spices. Structure in dry tannins and good acidity makes this a wine which can age well, or be had now with a proper Aussie rack of lamb, preferably decanted (the wine, not the lamb).

  • Aug 29, 2012 at 4:45am

    Previously available for $20.37



    Erica Landin's Review:
    Added Aug 29, 2012 at 4:35am
    Tried the wines from Natalino Crognaletti at the Real Wine Fair in London and was quite excited about the range. This wine was really interesting with a fresh citrus base and a special mushroomy note on the nose. Well balanced. If you see their 1998 Marche Bianco, grab it without hesitation. It has aged excellently and developed an interesting complexity while retaining freshness. An excellent "natural" producer!

  • Aug 29, 2012 at 4:42am

    Previously available for $18.10



    Erica Landin's Review:
    Added Aug 29, 2012 at 4:32am

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