Gregory Dal Piaz

Location: New York, NY

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Wines with Grilled Fish

1. Vavasour Sauvignon Blanc Marlborough Dashwood (2011)

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Previously available for $11.04
A big roasted pepper character on the nose that’s both grassy and vegetal while remaining lively and freshly citrussy. Bright, lean and mineral on the palate with nice cut and a sweet edge of green kiwi fruit up front. Rather complete with nice length. Ripe, rich and zesty. 89pts
 
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