Mike Madaio

Location: Paoli, PA

Mike is a food & drink writer based in the western suburbs of Philadelphia. His work has appeared in publications such as Epikur, Main Line Today and Main Line Magazine. As a a Snooth mentor, Mike shares his love and passion for Italian wine discoveries.

Wine by any Other Name

Grapes are often known by many names, which can be quite confusing for consumers. Here are a few alternatively named creations I've come across recently that are worth a try.

2. Familia Zuccardi Bonarda Serie A (2009)

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Previously available for $13.99
Argentinean Bonarda is actually not Bonarda, but Charbono (aka Corbeau), a grape that originated in Southeastern France. This particular one is bright and food-friendly.
 
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