Gregory Dal Piaz

Location: New York, NY

Top Australian Shiraz tasted 10/13

12. Shingleback Shiraz the Davey Estate (2011)

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Dark with Dried cherry and plummy fruits on the nose this has a bit of a caramel, coffee and vanilla cast to it with hints of earth and pepper playing supporting roles. Lighter on the palate than the nose suggests with plenty of fresh red berry fruit here, a touch tart and with some dry tannins adding to the slightly austere structural impression one gets here. The finish is attractive in it’s austerity, a fine counterpoint to the fruit of the palate. Not terribly complex yet appealing for it’s fruit and lovely structure this does show a bit of refinement in the mouth. 88pts
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