Eric Guido

Location: Ridgewood, NY

Food and Wine Writer for Snooth Media, Chef, Musician, Poet, Wine Lover, and Workaholic. Owner, Chef and Writer for The V.I.P. Table.

Slow Wine & My Top 5 Picks

The people at Slow Food put together an excellent tasting with a large number of producers from the Slow Wine guide. Below are five of my top picks from the tasting.

2. Corzano E Paterno Chianti I Treborri Riserva

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The nose was hallmark Tuscan with wild berries, tree bark and earth. On the palate, I found soft strawberry tones, with herbal tea and cedar. The finish was long and structured. The TreRorri Riserva was extremely enjoyable and one of my favorites of the vintage. (Corzano e Paterno was awarded the “Snail” symbol by Slow Wine, representing a winery that they “particularly like for the way it interprets Slow Food values.”)
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