Gregory Dal Piaz

Location: New York, NY

Rioja Reserva

18. Lan Rioja Reserva (2007)

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Licorice, root vegetables and plenty of toasty oak sweetness on the nose are joined by wild cherry, rhubarb, pencil lead and a fair veneer of spicy oak and vanilla. This is softer on the palate with round tannins in an easy drinking style. It delivers plenty of black cherry, black currant fruit, a little vein of black spice and herb. Smooth and polished, it shifts to more of a black berry flavor on the back end and long finish, with acidity and wood tannin becoming more obvious. 88pts
 
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