Gregory Dal Piaz

Location: New York, NY

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Old Zinfandel Tasted April 2013

2. Preston of Dry Creek Valley Zinfandel Estate Bottled (1981)

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Vegetal on the nose with rich beetroot aromas that are a touch musty. This shows a little sweetness with mint and sassafras accents. Round on entry then turning lean on the palate with some faint cherry fruit, a bit of old wood, and a hint of green anise seed. There’s still some tannin here, with some coffee overtones on the palate that shows fading richness but this is barely drinkable. 69pts
 
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  • 1519040kjt42 Such an interesting article. Especially for a 30 year drinker of California Zin. Thanks



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