Transplanted from Napa to PIemonte Italy... I blog for a passion about food, wine, and Italian culture. For now just discovering Piemonte one step (sip) at a time with big dreams to do wine tours in Italy. Hopefully I can help with any travel/wine ?'s!
Stunning brilliant ruby red color, almost fuchsia. Sensational aromas of wild strawberries, raspberries and dried roses. On the palate, those flavors came through wonderfully along with red cherries and cranberries. It was a light/medium bodied wine which had a nice structure and because of its astringency I think it would be great in a few years from now.
I have never tasted a Dolcetto as unique as this one and felt lucky to have had the chance to find Boschi Dei Berri. This Dolcetto comes from 100 year old pre-phylloxera grape vines and is thought to be reminiscent of the way Dolcetto used to be! Loved this wine for it's peculiarity!