Gregory Dal Piaz

Location: New York, NY

GDP's California Zinfandels

68. Jaxon Keys Zinfandel Mae's Block (2010)

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A little reduced on the nose, which shows soft aromas of blackberry, ash and dry wood. In the mouth there's a nice core of cherry fruit cut with a nice mineral note early on, then a balsamic note and nutty nuances on the back end. This is a touch four-square, but it does show nice spiced fruit on the slightly chunky finish. 87 points
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  • 1197158Dennis Haff Have you ever tried the Zin's from Falcon's Nest in Paso Robles? They only produce 4 varietal of Reds, Merlot, Syrah, Cab, and Zin, and they don't sell anything less that 9 years old. Currently working on their 2003 vintage. They are located at 5185 Union Road, across the street from Pear Valley. The owner is from Italy, and makes his own pasta and sauce, sausage, and salami, which he serves in his restaurant, which is on site. His fresh pizza's are to die for. If you haven't been there you need to try it, his wines are soooo smooth.

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