Gregory Dal Piaz

Location: New York, NY

GDP's California Zinfandels

48. Bucklin Bambino Zin (2010)

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Dark soil and old wood greet the nose, which is a bit reduced. In the mouth, this is plump and full of black fruit that is mouth-filling if a touch soft. A bit broad-shouldered in the mouth and a touch short, this is quite youthful, with a chewy edge and hints of butter on the huckleberry- and blackberry-toned finish. 89 points
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  • 1197158Dennis Haff Have you ever tried the Zin's from Falcon's Nest in Paso Robles? They only produce 4 varietal of Reds, Merlot, Syrah, Cab, and Zin, and they don't sell anything less that 9 years old. Currently working on their 2003 vintage. They are located at 5185 Union Road, across the street from Pear Valley. The owner is from Italy, and makes his own pasta and sauce, sausage, and salami, which he serves in his restaurant, which is on site. His fresh pizza's are to die for. If you haven't been there you need to try it, his wines are soooo smooth.

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