Torii Mor Cote d'Mor Viognier 2009
Sourced form the Sierra Foothills, CA. Nose of honeysuckle, lavender and spice with a floral note that's sweet and enticing. Crisply acidic notes on the palate of florals, white peach, honeysuckle and white flowers. Some black pepper, a touch of nutmeg and cinnamon. - Tasted at winery 8/17/10
Food Pairings for Torii Mor Cote d'Mor Viognier
The 2009 Viognier has an aroma that is rich with a mix of honeysuckle, lavender and spices, such as black pepper and dry cooking herbs, with a floral note that is sweet and inviting. The flavors display crisp acidity as the fruit and floral notes of white peaches, honeysuckle and white flowers take over. A spiciness brings the flavors to a crescendo with black pepper, nutmeg, a touch of cinnamon, and dry herbs. All of these flavors culminate into a very long finish. The texture is rich and oily with a very light & sweet creaminess.
213 cases produced.
|Alcohol: 13.7%||pH: 3.22|
|Sugar: 0.2 grams per liter||Total Acidity: 0.63 grams per liter|
Best Wine Deals
Clerget Terroirs Pont du Rhone Cotes du Rhone (2011)Rated
Quinta Do Vallado Touriga Nacional Douro (2011)Listed
Conte Priola Chianti Riserva DOCG (2006)Wishlisted
Altesino Supertuscan Blend Toscana IGT Rosso di Altesino (2006)Wishlisted
From Santa Cruz south into Monterey--coastal mountains, that isReplied
Pasqua Amarone Della Valpolicella (2011)Cellared
Carmelo Rodero Roble Ribera del Duero Do (2013)Listed
The Stringer Alexander Valley Cabernet Sauvignon (2012)Reviewed