Parducci Pinot Noir 2007
elegant, fresh-fruit flavors enlivened by zesty baking spice. Great partnered with wild mushroom gnocchi and butternut squash, baked ham, grilled salmon, and aromatic cheeses. Parducci is locally owned and operated in California's Mendocino County. We are committed to Sustainable winegrowing practices that yield top quality grapes and wines while protecting the environment and supporting our communities and local farmers.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
I thought this was a great pinot for the price. It was spicy and seemed to have a little peanut on the nose. Was round and crisp in the mouth. I will definitely be buying a few more bottles of this.
Smooth and great finish...great bargin for the price.
Food Pairings for Parducci Pinot Noir
Best Wine Deals
Pinot Noir Top Lists
Zinfandel Russian River Valley the Fanucchi Wood Road Vineyard Old Vine (2008)Listed
Black Cloud Pinot Noir (2006)Wishlisted
Inman Family Pinot Noir (2013)Wishlisted
Schubert Pinot Noir Block B (2009)Wishlisted
Chateau Clement-Pichon Haut-Medoc (1999)Reviewed
Voulet Malvasia di Casorzo d'Asti (2013)Rated
Emerson Brown Cabernet Sauvignon Napa Valley (2008)Wishlisted
Quinta Do Casal Branco Vinho Regional Ribatejano Terra de Lobos (2007)Cellared
2011 Keenan Zinfandel Napa ValleyReplied
Heathcote Estate Shiraz Heathcote (2009)Cellared