Continuum Napa Valley Proprietary Red 2008
Continuum:
All great wines begin with a great sine. From our early days in St. Helena to our father Roberts’s establishment of his winery in Oakville, my family has recognized due importance of this; Continuum takes the next step. Continuum had to be a hillside site, on the east side of the valley with a westerly aspect. Continuum also needed the right soil; volcanic, iron rich soils no grow wins with gre... Read more
All great wines begin with a great sine. From our early days in St. Helena to our father Roberts’s establishment of his winery in Oakville, my family has recognized due importance of this; Continuum takes the next step. Continuum had to be a hillside site, on the east side of the valley with a westerly aspect. Continuum also needed the right soil; volcanic, iron rich soils no grow wins with great structure, focus and agebillty. Four generations and a lifetime of experience brought us to this estate on Pritchard Hill where the perfect combination of soils, exposure and climate are present to grow wine in the company of the world’s finest.
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Food Pairings for Continuum Napa Valley Proprietary Red
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Arroz Huérfano (Orphan’s Rice) Recipe
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Barley & Black-Eyed Pea Salad Recipe
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Roasted Garlic Recipe
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Orzo & Grilled Vegetable Salad with Feta, Olives & Oregano Recipe
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Roasted Vegetable Salad with Sherry Dressing Recipe
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Roasted Brussels Sprouts with Brown Butter and Lemon Recipe
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Fennel Layered with Potatoes & Breadcrumbs (Tortiera di Finocchi e Patate) Recipe
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Mellow Roasted Garlic Recipe
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New Potatoes with Butter, Shallots & Chervil Recipe
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