Pairing with Grenache

5 great recipes for regional wines

I often think of Grenache as an easy pleaser. If I’m on the way out the door to go to a party or need to pull that bottle for a friend who has asked for something that’s sure to impress, I almost always go with Grenache. Why? Because the majority of Grenache is fun to drink and easy to understand. Grenache is a late ripening grape that’s very high in sugar, which usually results in a high alcohol levels and a smooth mouth-feel. Yet, it’s also very low in tannin and acid. When you mix that all together, you get a wine that wouldn’t necessarily be the best bet for a grand tasting, but is a sure bet for a party, barbecue, housewarming or random gift for friends.  Of course, this is a broad generalization. You’ll often find Grenache blended with other varietals, such as Syrah, Carignan and ...