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Viña Koyle Syrah 2007

Winemaker's Notes:

This first vintage of Koyle Syrah presents a dark violet color, rich and generous, with creamy, intense cassis and graphite notes, chocolate and toasty oak on the nose and palate. Ripe tannins are well integrated; the structure and intense flavors suggest great aging potential. It has a long, lingering, velvety finish. This wine can be cellared for up to five years, and decanting up to 30 minutes before serving is recommended.

Vintages

  • 2007

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Winery: Viña Koyle  
Color: Red
Varietal: Syrah
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3.22 5 0.5
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Viña Koyle:
Koyle is a premium Winery from Chile and located in the upper Colchagua Valley, literally on the initial slopes of the Andes Mountains. Koyle was founded in 2006 by the Undurraga family, who has been producing wines since 1885. Koyle is a terroir oriented winery and being located in Colchagua produces only red wines. All our wines are hand picked and vinified in small lots, after which they are oaked in French barrels.

Member Reviews for Viña Koyle Syrah

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Snooth User: BeautifulCalamity
7729671,664
3.00 5
03/12/2011

Intense flavors.


Snooth User: SPerks
82374622
4.00 5
04/19/2011

Unique flavour and beautiful smell. It was medium to full bodied and easy to drink.


Snooth User: cferrer
47855717
3.50 5
05/13/2010

Three and a half glasses


External Reviews for Viña Koyle Syrah

External Review
Source: Fame Wine and Tobacco
03/16/2010

This first vintage of Koyle Syrah presents a dark violet color, rich and generous, with creamy, intense cassis and graphite notes, chocolate and toasty oak on the nose and palate. Ripe tannins are well integrated; the structure and intense flavors suggest great aging potential. It has a long, lingering, velvety finish. This wine can be cellared for up to five years, and decanting up to 30 minutes before serving is recommended.


External Review
Source: Fame Wine and Tobacco
09/23/2011

"This first vintage of Koyle Syrah presents a dark violet color



This first vintage of Koyle Syrah presents a dark violet color, rich and generous, with creamy, intense cassis and graphite notes, chocolate and toasty oak on the nose and palate. Ripe tannins are well integrated; the structure and intense flavors suggest great aging potential. It has a long, lingering, velvety finish. This wine can be cellared for up to five years, and decanting up to 30 minutes before serving is recommended.

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