Tolosa Winery Chardonnay Edna Valley No-Oak Chardonnay 2009

Winemaker's Notes:

In our No Oak Chardonnay we have very few tools for effecting flavor compared to our barrel fermented Chardonnay. In some ways even though the winemaking method is simpler for the No Oak, it is more difficult to achieve the highest quality outcome. We have found that harvesting the fruit at night when it is cold and then pressing it very gently and minimizing juice yield per ton is the path to the best white wines. The wines are fermented in stainless tanks using yeast strains selected both for perfume and silkiness on the palate. It is our desire that this wine have a similar weight and richness as our barrel fermented wines, but without the oak character.

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Winery: Tolosa WInery  
Color: White
Varietal: Chardonnay
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Tolosa WInery:
Tolosa Winery is a solar, sustainable estate winery located in the San Luis Obispo, on the central coast of California. We specialize in Pinot Noir and Chardonnay, which thrive in cooler climates.

Member Reviews for Tolosa Winery Chardonnay Edna Valley No-Oak Chardonnay

Add your review
Snooth User: jasonkauf
32776948
4.00 5
Vintage: 2006 01/07/2009

First off, I'm adding a glass on my review for the color. Almost a neon-bright lime green. Outta this world.Really dug this...killer QPR... no oaky BS, no vanilla suckage. Robust citrus and straw combo. Good weight to it. Mad I didn't order more bottles from Wine Library on this one. Not an American chardonnay fan AT ALL and was curious about the naked no-oak wines. SOLD off of this one.


Snooth User: Lushsot
380348157
4.00 5
Vintage: 2006 02/23/2010

Very tasty, buttery, smooth, yums all around.


Snooth User: Tolosa
135543114
5.00 5
Vintage: 2006 02/17/2009

Five glasses


Snooth User: Allie L
3709837
3.50 5
Vintage: 2005 11/30/2007

Incredible value for around $16 a bottle!


External Reviews for Tolosa Winery Chardonnay Edna Valley No-Oak Chardonnay

External Review
Vintage: 2006 01/29/2009

A pure expression of Chardonnay, with lime blossom, ripe peach and tangerine fruit layered over a core of cool-climate minerality. Beautiful weight and richness, balanced by elegant, crisp acidity, and a touch of sweet anise on the finish. From the


External Review
Vintage: 2005 01/17/2009

Wine Enthusiast ReviewThis is the winery's big, barrel-fermented Chard. Even under all that creamy, smoky oak and leesy richness, those Edna Valley acids shine through, making the lime, kiwi and pineapple flavors bright, and leading to a zingy, crisp finish.Wine Tasting NotesAromatically complex and layered with concentrated cherry and orange peel essence, with notes of sandalwood and white clover. The flavors and textures are classic, with a well structured entrance, expressive fruit mid-palate and a prolonged finish.



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Tasting Notes:

The clear pale greenish gold color is appropriate for this style of wine. Aromas are fruity with tropical notes of pineapple and guava as well as a ripe Asian pear. Flavors in the mouth follow and it is fresh without any drying harshness. The mid palate is full and the wine has surprising finish length for its category. There are high levels of minerality and grain.

In our No Oak Chardonnay we have very few tools for effecting flavor compared to our barrel fermented Chardonnay. In some ways even though the winemaking method is simpler for the No Oak, it is more difficult to achieve the highest quality outcome. We have found that harvesting the fruit at night when it is cold and then pressing it very gently and minimizing juice yield per ton is the path to the best white wines. The wines are fermented in stainless tanks using yeast strains selected both for perfume and silkiness on the palate. It is our desire that this wine have a similar weight and richness as our barrel fermented wines, but without the oak character.

Dietary Information: Vegan, Certified Sustainable

3,800 cases produced.

Closure: Stelvin

Aged 9 months in Steel.

Notes: All Stainless Tank - No barrel 50% ML

Wine Specs:

Alcohol: 14.1% pH: 3.32
Total Acidity: 6.15 grams per liter

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