Tolloy Sauvignon Blanc 2010
Lemon and rosemary on the nose, with tangerine, grapefruit, and mint. The mouth is rich with these fruits, and a bit oaky, plus a hint of apricot and peach.Add winemaker's notes
Lemon and rosemary on the nose, with tangerine, grapefruit, and mint. The mouth is rich with these fruits, and a bit oaky, plus a hint of apricot and peach.
grassy, herbal, a little oak with a funky earth tones. The palate has a citrus start with some minerality and a noticeable malolactic fermentation which is interesting
Mellow mineral nose. Much brighter in the mouth - light, soft, green grass. Enjoyable with good complexity.
Limes against a woodsy backdrop. There's a whiff of mercaptins and it's quite sulfuric at points. Tart, citric acid, dominated finish with a lingering flavor of lemongrass.
A soft sweet wine, with lots of pineapple and lemon on the nose. The finish was a bit disappointing and salty. Not my favorite.
First up, the aromas of wet slate, bell pepper, dry grass; juicy and round in the mouth, with big citrus, a touch of jalapeno, and a dusting of KoolAid powder on the finish.
Heavy taste of mint and oak. I was not impressed with this wine. I thought the after taste was strange.
Food Pairings for Tolloy Sauvignon Blanc
Dietary Information: Kosher
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