Food Pairings for Mazzocco Zinfandel Dry Creek Valley Reserve Maple Vineyard
Luscious aromas of French plum jam, cacao and vanilla bean excite the nose while round tannins framing a well-defined savory body caress the mouth. The core is packed with ripe jammy fruit finishing with chocolate truffle, toffee and a dusting of cayenne.
220 cases produced.
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