|Bauer Wine & Spirits||USD 21.99 $21.99 750ml|
|Englewood Wine Merchants||USD 52.50 $52.50 750ml|
Marques de Riscal Rioja Reserva Tempranillo Wine 2007
The 2007 Mills boasts aromas of black cherry, blueberry, and hints of forest floor with a twist. In the mouth it explodes with blackberry jam, dried herbs, and a subtle white pepper spice. A soft tannic backbone carries the richness and creates a long silky finish. Not yet reviewed; 2006 vintage rated 93 points by Wine & Spirits.
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We like this wine. Great nose and splash and fruity. We don't know if it is worth the price.
External Reviews for Marques de Riscal Rioja Reserva Tempranillo Wine
Young, tight and tannic, with an earthy edge to the cola, cherry, sage and spice flavors. With breathing it shows more cranberry and spice, but it's still on the tannic side, so try in 1998 to '99.
Medium body, acid and fruit. Lots of oak and tannin. Vanilla, roses, cherries, herbs. Big wood component adds lushness to bright red fruit. A mild herb note adds complexity. All is contained in a very rich, tannic structure.
From a 13.1-acre vineyard planted in 1997, the 2007 Pinot Noir Mills Vineyard was cropped at an absurdly low .84 tons of fruit per acre. This beauty offers up notes of forest floor, raspberries, fresh mushrooms, sweet currants, and meat juices. The p... Robert Parkers Wine Advocate. A Pinot Noir wine from California in USA. 2007 Calera Pinot Noir Mills Vineyard 750ml
Smooth, ripe and polished, with a focused core of cherry, sage, earth and spice, holding its flavors through the finish, where it turns supple and elegant. Drink now.
From a 13.1-acre vineyard planted in 1997, the 2007 Pinot Noir Mills Vineyard was cropped at an absurdly low .84 tons of fruit per acre. This beauty offers up notes of forest floor, raspberries, fresh mushrooms, sweet currants, and meat juices. The provocative, riveting aromatics are followed by a medium to full-bodied wine with sweet tannins, dense, chewy, lush fruit, good acidity, and a 40-second finish. Drink this profound Pinot Noir over the next decade or more.
Food Pairings for Marques de Riscal Rioja Reserva Tempranillo Wine
Orange-Scented Rice Pilaf with Fennel Recipe
Potato & Leek Gratin Recipe
Roasted Winter Vegetables with a Maple-Ginger Glaze Recipe
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Barley Risotto with Mushrooms & Gremolata Recipe
Stir-Fried Noodles with Beef & Vegetables Recipe
Potato Salad with Green Beans, Artichokes, Red Peppers & Olives Recipe
Barley & Black-Eyed Pea Salad Recipe
Sautéed Zucchini with Sun-Dried Tomatoes & Basil Recipe
Butternut Squash Risotto with Bacon & Sage Recipe
Dietary Information: Organic
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