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Lustau Solera Reserva Dry Amontillado Sherry Los Arcos
  • WS: 89

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Lustau Solera Reserva Dry Amontillado Sherry Los Arcos NV

Winemaker's Notes:

A textbook Amontillado of great maturity. Naturally dry and soft, its palate gives a hint of wood and smoky raisins. A powerful and distinctive nutty bouque. Better Amontillado would be difficult to find. Awarded Silver Medal at IWC 2005. Drink as a warming apéritif. Serve slightly chilled. Alcohol:18.5% by volume. Grape Variety:Palomino Fino.

Region: Spain » Andalucía

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Winery: Emilio Lustau
Color: White
Variety: Other
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Emilio Lustau:
Emilio Lustau S.A. was founded in 1896 by Don José Ruiz-Berdejo. It was a humble beginning: Don José, a secretary in the courts of justice, used to cultivate the vineyards at his estate “Nuestra Señora de la Esperanza”, where he stored and aged the wines and afterwards sold them to the larger exporting companies. He was in fact what is known as an “almacenista”. In 1940, his son-in-law Don Emi... Read more
Emilio Lustau S.A. was founded in 1896 by Don José Ruiz-Berdejo. It was a humble beginning: Don José, a secretary in the courts of justice, used to cultivate the vineyards at his estate “Nuestra Señora de la Esperanza”, where he stored and aged the wines and afterwards sold them to the larger exporting companies. He was in fact what is known as an “almacenista”. In 1940, his son-in-law Don Emilio Lustau Ortega moved the bodega to the Santiago district, in the old quarter of Jerez. There, in buildings which formed a part of the ancient Moorish city wall, he expanded the business gradually, still as an “almacenista”. During the seventies the company continued expanding. The first step was building new bodegas at the family estate “Nuestra Señora de la Esperanza”. Then, at the beginning of the eighties and under the management of Rafael Balao, Lustau became one of the most innovative companies in Jerez. Rafael Balao had the intuition that Lustau had to be at the forefront of quality. His ideas combined tradition and innovation and carved out the way for identifying Lustau with quality and prestige. The Lustau Solera Reserva range was created from the original Lustau stocks from its beginnings as an “almacenista”. These stocks were joined by a fine selection of Sherry wines from different “almacenistas”, consisting of very special wines from small independent wine-producers, to be offered to select clients. These Sherries represent some of the best wines of the area. In 1988 Lustau made a further step towards innovation introducing a new bottle design for its wines. Read less

Member Reviews for Lustau Solera Reserva Dry Amontillado Sherry Los Arcos

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Snooth User: tommyvino
9713492
1.00 5
03/11/2009

Bottled March 9th 2007. 100% Palomino Fino. Amontillados begin life as finos or manzanillas, but the flor layer is either naturally or intentionally destroyed, so the fino wines become exposed to oxygen while in the solera system. Beautiful tawny brown color which is similar to older tawny ports. Aromatic nose of roasted nuts, dried raisins, a little sweet tobacco. Medium to full bodied, 18.5% abv, good acidity, rich nutty finish with a slight perception of sweetness but finishing completely dry. Not to complex and I would prefer it better if it were a little fresher but a good solid amontillado none the less. 3/5

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External Reviews for Lustau Solera Reserva Dry Amontillado Sherry Los Arcos

External Review
Source: Andover Classic Wines
12/08/2010

A text book Amontillado of great maturity. Naturally dry and soft, its palate gives a hint of wood and smoky raisins. A powerful and distinctive nutty bouquet. A better Amontillado would be difficult to find. Awarded Silver Medal at IWC 2005.

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External Review
Source: Premier Wine & Spirits
05/18/2011

This very affordable Sherry offers a terrific combination of freshness in its walnut and iodine notes and the caramel-molasses component derived from oxidation, making this vibrant Amontillado a winner. Delicious nut and molasses aftertaste. Drink now.

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External Review
Source: Premier Wine & Spirits
05/18/2011

The dry, medium amber-hued non-vintage Dry Amontillado Los Arcos offers good body as well as a heady personality.

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External Review
Source: Premium Wine & Spirits
01/03/2012

Reticent aromas of almonds and limestone give way to this winersquo;s generous flavors of green apple and a subtle touch of orange zest. Itrsquo;s all shaped by spritzy, mouthwatering acidity. Best Buy.

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External Review
Source: Prestige Wine & Spirits
09/27/2011

Light and approachable, with the soft texture of dry white wine, this offers freshness, salinity and soft, nutty touches. For pickled sardines.

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External Review
Source: Prestige Wine & Spirits
01/09/2013

A classic dark Amontillado for soup or marrow on toast, this wine tastes of roasted bones, of tangerine and almond oil, of fresher fruit, like the flesh of pear. The dark, unctuous character parallels Madeira, but itandrsquo;s both fresher and more pleasingly bitter in a Sherry sense.

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External Review
02/24/2010

Emilio Lustau Amontillado Medium Dry Solera Reserva Los Arcos NV: Leicht gekühlt bei 9° CJahrgang: Inhalt: 0,75 LRegion: JerezWeingut: Emilio LustauRebsorte: Palomino finoRestzucker: Restsäure: Alkoholgehalt: Port - Sherry

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A textbook Amontillado of great maturity. Naturally dry and soft, its palate gives a hint of wood and smoky raisins. A powerful and distinctive nutty bouque. Better Amontillado would be difficult to find. Awarded Silver Medal at IWC 2005. Drink as a warming apéritif. Serve slightly chilled. Alcohol:18.5% by volume. Grape Variety:Palomino Fino.

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