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Château Los Boldos [Vina Los Boldos]:
Los Boldos occupies a 250ha site in one of Chile’s finest viticultural areas – Cachapoal Andes or Alto Cachapoal as previously known. Part of Sogrape family since 2008, Los Boldos instigated a vast program of reform and investment. The quality and nobility of the terroir is now shining through its wines, which count with some vines planted in the forties and fifties. Al... Read more
Los Boldos occupies a 250ha site in one of Chile’s finest viticultural areas – Cachapoal Andes or Alto Cachapoal as previously known. Part of Sogrape family since 2008, Los Boldos instigated a vast program of reform and investment. The quality and nobility of the terroir is now shining through its wines, which count with some vines planted in the forties and fifties. Alluvial soils, manual harvest and its single vineyard concept, allow Los Boldos to craft some of the purest and freshest expressions of Cabernet Sauvignon, Merlot, Syrah, Carmenere, Chardonnay and Sauvignon Blanc currently coming out of Chile. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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