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Joh. Jos. Prüm Riesling Kabinett 2011
External Reviews for Joh. Jos. Prüm Riesling Kabinett
Heady aromas of rose petal, red berry and tropical fruit lend an unusual expressiveness to this delicately framed kabinett. Dainty and dancing, the texture is almost ethereal, finishing long, with a lacy swath of berries and blossoms.
Spring blossoms and lemon zest lend a fresh exuberance to this effortlessly elegant kabinett. Just a shade off dry, it’s juicy with tangerine, honeydew and yellow peach flavors, but vibrant, with bright streaks of Meyer-lemon acidity.
From a mixture of Bernkastel and Graach sites plus a bit of Wehlen, the generic Prum 2011 Riesling Kabinett displays aromas already way above its station in complexity, featuring penetrating and metaphorically cooling scents of spearmint, apple blossom, fresh apple, cherry and lime, all of which - along with lusciously-dripping honeydew melon - then figure on a delicately refreshing, subtly spritzy palate that finishes with mouthwatering juiciness and impeccably-integrated, entirely discreet residual sugar. This fine value - whose May bottling, incidentally, was the estate's first - will deliver delightful satisfaction for at least a dozen years. This features ripe lime and slate notes on an elegant frame, with lively hints of white chocolate and vanilla. The rich finish of peaches and cream is accented by light, smoky notes. Drink now through 2020. -KM Apricot and mint on the nose. Supple papaya fruit on the palate. The appealing fini...
Heady violet and stone fruit aromas are swathed in fresh, green herbs on the nose of this honeyed, elegantly fruity kabinett. Brisk acidity reverberates on the palate, where sweet fruit then mixes with a long, mineral-tinged finish. Drink now through 2014 to maximize its fresh, floral exuberance.
Food Pairings for Joh. Jos. Prüm Riesling Kabinett
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