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Hiedler Grüner Veltliner Thal 2011

Winemaker's Notes:

Terry Theise: CORE-LIST WINE. Loess and red sand here, and this wine is made from old vines of 60+ years. For me it's the callingcard wine of this estate, embodying Ludwig's spirit perfectly. The 11 is a lovely superripe GV; flowering fields and vetiver and smoky paprika, yet there's still a braised fennel or leek-y greenness in the middle, all surging toward a creamy spicy finish, with a note of the crisp skin of a perfectly cooked fish. 89 points Wine Spectator: Ruby grapefruit flavors are well-defined in this crisp, rich white, featuring touches of creaminess and hints of lentil and curry, with chalky notes on the finish. Drink now through 2018. 60 cases imported. (2013)

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Terry Theise: CORE-LIST WINE. Loess and red sand here, and this wine is made from old vines of 60+ years. For me it's the callingcard wine of this estate, embodying Ludwig's spirit perfectly. The 11 is a lovely superripe GV; flowering fields and vetiver and smoky paprika, yet there's still a braised fennel or leek-y greenness in the middle, all surging toward a creamy spicy finish, with a note of the crisp skin of a perfectly cooked fish. 89 points Wine Spectator: Ruby grapefruit flavors are well-defined in this crisp, rich white, featuring touches of creaminess and hints of lentil and curry, with chalky notes on the finish. Drink now through 2018. 60 cases imported. (2013)

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