Food Pairings for Dono Dal Cielo Dry Creek Valley Sauvignon Blanc
On the nose, gooseberry, sandstone and Mandarin orange dominate while a substantial attack and middle complement vibrant flavors of zesty lemon,pineapple and Kaffir lime leaf matched with refreshing acidity. Majority of aging was done in French oak barrels. This wine is well-balanced and suitable for a variety of lighter fare including roasted poultry and fish
310 cases produced.
Notes: Majority of aging in French oak barrels