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Domaine Faiveley Pommard Rugiens 2010

Winemaker's Notes:

92-95 points Stephen Tanzer (International Wine Cellar): Good full, bright red. Subtle, high-pitched aromas of cherry, tobacco, leather and dried rose. Sweet, creamy and deep, with some CO2 adding to the impression of freshness. Wonderfully perfumed, very long wine, finishing with outstanding finesse of tannins, complex saline soil tones, and terrific energy and lift. Pommard without a whisper of rusticity. (Jan/Feb 2012)

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J. Faiveley:
Pierre Faiveley started the domaine in 1825 and his son Joseph gave his name to the family business.A Georges Faiveley was involved in the founding of  the Chevaliers du Tastevin organisation.[ www.tastevin-bougogne.com]The domaine is now run by 7th generation Erwan Faiveley. The family are also involved with an engineering business that also bears their name [www.faiveleytransport.com]T... Read more
Pierre Faiveley started the domaine in 1825 and his son Joseph gave his name to the family business.A Georges Faiveley was involved in the founding of  the Chevaliers du Tastevin organisation.[ www.tastevin-bougogne.com]The domaine is now run by 7th generation Erwan Faiveley. The family are also involved with an engineering business that also bears their name [www.faiveleytransport.com]There are 120 hectares in total spread all over Burgundy and includes 10 hectares of Grand Cru and 25 of Premier Cru making it one of the larger Burgundy domaines Read less

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92-95 points Stephen Tanzer (International Wine Cellar): Good full, bright red. Subtle, high-pitched aromas of cherry, tobacco, leather and dried rose. Sweet, creamy and deep, with some CO2 adding to the impression of freshness. Wonderfully perfumed, very long wine, finishing with outstanding finesse of tannins, complex saline soil tones, and terrific energy and lift. Pommard without a whisper of rusticity. (Jan/Feb 2012)

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