Ciacci Brun di Mont 2000
Ruby red verging towards garnet colour. The bouquet is characteristic with red berries accompanied by pleasant spicy notes. In the mouth this wine is warm and full bodied. The tannins are balanced, there is good acidity and great length. This elegant wine has good potential for further cellar ageing. Food pairings : Grilled meat, roasted meat, game and mature cheese.
Food Pairings for Ciacci Brun di Mont
Dietary Information: Organic