Campbells Tokay Rutherglen Isabella Rare NV
A deep mahogany brown, with olive hues indicates considerable years of maturation. The bouquet is a combination of malt and honey, with hints of raisins and the unmistakable scent of tea leaves, which is the hallmark of Rutherglen tokay. There is a real lusciousness and weight on the palate with full, mellow honeyed flavours, lingering complex rancio characters and drying tannins on the finish to balance the sweetness and prevent it from cloying. Blended for optimum flavour and balance prior to bottling, this wine will not improve with further cellaring and should ideally be enjoyed soon after opening. Serving Suggestions: This wine may be enjoyed with coffee and petit fours or rich almond butter biscuits. However, to fully appreciate the rich complexity of this rare wine, we recommend enjoying it on its own.
The wineries of the Rutherglen Wine Region and North East Victoria are the state’s most popular destination for winery visitors and Campbells is one of the top 10 most visited wineries in Victoria.
Food Pairings for Campbells Tokay Rutherglen Isabella Rare
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