Argiolas Vermentino Vermentino di Sardegna Is Argiolas 2008
Wine Tasting Notes Costamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct varietal characteristics. Supple aromas of citrus, pineapple, tropical fruits and honey are wonderfully supported by a zesty acidity. Delicate and pleasantly refreshing on the palate, Costamolino is the wine of choice for many dishes, from fish antipasti and pastas to vegetables terrine, salads, white meat casseroles, and risotto. Delicious with Asian food and sushi.
External Reviews for Argiolas Vermentino Vermentino di Sardegna Is Argiolas
Made from 100% Vermentino grown in the Costamolino vineyard, located 625 feet above sea level. The grapes are harvested in September and vinified in temperature-controlled, stainless steel tanks. Costamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct varietal characteristics. On the palate it is delicate and pleasantly refreshing.
Food Pairings for Argiolas Vermentino Vermentino di Sardegna Is Argiolas
Best Wine Deals
Jacob's Creek Double Barrel Shiraz (2013)Reviewed
Is Pinot Grigio Underrated?Replied
Trentadue la Storia Merlot (2012)Reviewed
Ricossa Moscato d'Asti (2014)Wishlisted
Masters of Wine - Syrah Panel TastingReplied
St. Julian Braganini Reserve Reisling (2002)Cellared
San Jose de Apalta Chile Reserva Cabernet Tinto (2008)Wishlisted
Dark Horse Chardonnay (2014)Rated
On vacation-No wine cooler-What do you do?Replied
Weekday Wines - Post Pictures of your SelectionsReplied