• Cocktail of the Month

    The first time I saw a caipirinha (pronounced Kai-Pee-Reen-Ya) on a cocktail menu, I assumed it was a typo. Not only had I never seen a caipirinha at a bar,...


  • Bars We Love: The Wayland

    Alphabet City is one of New York City’s most eclectic neighborhoods, not just because of the diverse range of people who inhabit it, but because of the...


  • For the Tasting: Bizzarely Flavorful

    Flavored spirits are an incredible market to me. Any flavor, literally, can make its way into a bottle, then onto a store shelf, and no matter how bizarre or...


  • Mimosas for Mom

    If you’re reading the headline of this article and suddenly becoming overwhelmed with feelings of surprise and slap-yourself-on-the-forehead forgetfulness,...


  • Did You See?

    It's been a long and chilly winter, and now that the sun has peeked out and we are finally able to bask in the glow of spring weather, it's the perfect time...


  • How To: Stock Your Home Bar-Spirits

    I am a huge advocate of the ‘spring cleaning’ mentality. Out with the old, in with the new. And while most people would associate spring cleaning with...


  • Seasonal Sipping: Pineapple, Lychee and Mango Cocktails

    Oh my. Is that...is that sunlight? Warmth? Why yes, yes it is! It’s Springtime! With this fantastic season officially in bloom, we have excellent cocktail...


  • Cocktail of the Month

    My first heavy drinking experience took place when I was at the ripe age of 16. I know, I know, definitely not the most legal way to start off a drinking...


  • Bars We Love: Maison Premiere

    It’s no secret: we here at TheSpir.it love to drink. Whether it’s at home or out on the town, there’s nothing more splendid than a cocktail that, after...


  • Sara's Signature Cocktail

    Spring and Summer have a lot of iconic drinks to be proud of. Once you start hearing people order them in bars, or buying ingredients to serve the drinks in...


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