• The Wine Lover's Ultimate Gift List

    We're staring down the barrel of the holiday season. For a time of year that should be filled with joy, it can be pretty stressful. Trying to find that...


  • Wine 101 - Beaujolais

    Beaujolais: it’s the pork of Burgundy! Often referred to as the other red wine of Burgundy, in addition to the great Pinot Noirs of the region, the Gamay...


  • Explore this Fall with Carmenere

    With one final nod to experimentation this year, before we fall into the familiar for the holidays, I’m leaving you with this suggestion for fall. Try some...


  • How to Pair with Great Wines!

    This is of course a bit biased, and I didn't even include three of my favorite wines, Bordeaux, Chianti, and Barbera, but the point here was to try and...


  • 5 Course Chicken Dinner

    I have my reasons, which are few but important, but at home I rarely cook chicken. I sit in Italy eating chicken as I formulate these ideas in my head, and...


  • Wine-Friendly Pumpkin Recipes

    Pumpkin, so emblematic of the end of the summer and entry into Autumn. It's among the last of the great harvests, just in time for Halloween and right...


  • Value Syrah $15 and Under

    After last week’s disappointing look at value priced Zinfandel you would be right to think that this week’s take on value priced Syrah, with a focus on...


  • "Uncategorically" Red Blends

    Red blends. It’s a term that has been bandied about quite liberally over the past several years, commonly referring to 'kitchen sink' wines that are...


  • How easy is it to Pair Cabernet?

    While Cabernet is really an all-season wine, it tends to come into its own as the weather cools. It’s not that it doesn’t pair with a great big steak...


  • Values in Bordeaux?

    Bordeaux gets a bad rap for several reasons. the top wines are ridiculously expensive. They also require significant time in the cellar to really show their...


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