• Burlotto in 2010

    As many of you know, I am a big fan of the wines of the village of Verduno. I was introduced to this small hamlet largely because of the wines that Fabio...


  • Explore Argentina with Trapiche

    While there is a world of wine beyond Malbec, any discussion of Argentine wine really needs to at least touch on this noble grape. Whether you are looking...


  • Don & Sons for Father's Day

    It’s no surprise that wine will enter into my Father’s Day plans. Which wine is yet to be seen, as I’m going to let my Dad decide (it is his day), but...


  • The Wines of Tetramythos

    The Tetramythos vineyards lie on the steep slopes of Mount Helmos, on Greece’s most southern tip of the Peloponnese peninsula. When I visited in April, the...


  • Ch. Ste. Michelle - My Chateau

    For years, while I was in the retail wine business, people would ask me for food and wine pairing advice that ranged from the simple -- what wine matches Coq...


  • Caves Jean Bourdy

    One of the oldest producers around, Caves Jean Bourdy has been making wine since 1475 in Arlay, Jura. We’re talking the Late Middle Ages. The mind reels....


  • Rene Barbier Wines

    Well folks, it looks like summer is here! When I was younger I spent my summers in Europe. It’s kind of funny how summer seems like the only time of the...


  • The Wines of Tenuta Valdipiatta

    Valdipiatta produces both Classic Sangiovese-based wines (with a bit of Mammolo and Canaiolo added for complexity and balance), as well as wines based on...


  • The Taste of Tapena

    The world of wine is a-changing. One of the most exciting changes is the move to wines that embody the spirit of their homeland. As we all search out great...


  • Vote For Your Favorite: Cameron Hughes

    I think everyone who joined us last week for this very special, inaugural video tasting would say that while the wines were great, Cameron Hughes' passion is...


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