Wedding Wines, Part 1

A simple guide to making one part of your big day forgettable

 


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Adjusting the Minimum For Your Crowd

I can certainly imagine a crowd that enjoys two glasses of sparkling wine during your cocktail hour, a third for your toast, and drinks three glasses of wine during dinner. Of course consumption may slow down after dinner, particularly if you have an open bar, but an enthusiastic crowd definitely raises the bar for your minimum purchase.

8 bottles of sparkling wine
(20 people x 3 glasses per person = 60 glasses/8 glasses per bottle = 8 bottles)

10 bottles of table wine
(20 people x 3 glasses per person = 60 glasses/6 glasses per bottle = 10 bottles)
 

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Comments

  • Snooth User: Dinner Diva
    1131974 26

    Great information. I'm planning to pass this on to my clients, as I sometimes cater small weddings as a Personal Chef. Chef Mary Hathaway.

    Aug 25, 2012 at 12:42 AM


  • extreamly nice

    Aug 30, 2013 at 3:04 AM


  • really wonderful

    Aug 31, 2013 at 5:09 AM


  • wow...:) awesome post this is really nice and good post and i do appreciate for your detail to post by you...this is very good detail.... i m very happy to read it...:)

    Mar 13, 2014 at 7:24 AM


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