The Best Rose in the U S of A

 


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Adelsheim Willamette Vallely Rose 2018

Nice soil and green herb leaf tones on the nose are joined by astringent and lightly spicy red fruit notes. This comes off as quite tense with firm acids and modest but noticeable tannins. The fruit, raspberry and bitter orange rind-toned is fairly intense and covers the structure enough yet it allows for some mineral and soil tones to seep through the mid-palate. The acid lends the finish a rather citrusy base with top notes of raspberry preserves. This is fine and complex, a very satisfying wine.

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