The Wines of Germany 101

Taking a look at the where, what, whys and whens of Germany

 


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The Wines of Germany 101 Old world wine countries are challenging to describe. Simply put, too much is going on and too much has gone on there for brief summaries to be of much help when trying to learn about their wines, but you have to begin somewhere. Once I work my way through the top dozen or so wine producing countries in this simplified Wine 101 fashion I’ll begin to delve deeper into each country and the regions that make them special.

Today, as we explore Germany things are thrown a bit on their head. No other wine producing region is as loudly defined by a single variety as Germany is by Riesling. While we are most familiar with German Riesling, there is a whole world of wines under vine in Germany ranging from the familiar, they’re making a name for their stunning good Pinot Noir of late, to the unusual and under-appreciated. Dornfelder or Scheurebe anybody? Let’s take a look at what's going on with German wines today.

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  • Snooth User: Zuiko
    Hand of Snooth
    540750 816

    Nice article there GDP. What is amazing about Germany is that there are so many producers and so many great wines. Unknown producers (to US consumers) can make as great a wine as the famous producers. Exploring the wine country to find these gems is a real thrill. Finding a great wine outside of the classic Mosel and Rheingau areas is quite common and rewarding. There have been some great wines produced from the co-ops (Winzergenossenschaft & Winzerverein) as well. My favorite German producer? Frank Schiffmann, Brauneberg. But there are about 20 others that would be a close second.

    Nov 18, 2013 at 4:59 PM


  • Seems a little strange that you didn't list Frits Ritter, since their kabinet is one of the top selling German wines in the US, Also, Vereinigte Hospitien is one of the oldest, and in my opinion finest, vineyards in Germany. Their Scharzhofberger Auslese is, again in my opinion, in a class of it's own and easily the equal of any of the producers you have listed.

    Nov 18, 2013 at 5:33 PM


  • Snooth User: Gregory Dal Piaz
    Hand of Snooth Voice of Snooth
    89065 214,188

    Zuiko, Thank you for the kind words. There are indeed many great producers in Germany, far too many to list in such a short overview.

    American Storm, Perhaps in my follow up articles on Germany 201 we'll dive deeper and cover some of the producers I've missed on this first pass.

    Nov 18, 2013 at 6:24 PM


  • The Pinot Noir wines from the Ahr valley are generally from the Fruhburgunder rather than the Spatburgunder. This is an earlier ripening version more suited to the cooler climate.

    Stephen Freeland

    Nov 22, 2013 at 5:23 AM


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