Red Wines for Summer

It might be hard to believe, but summer is almost here


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Summer is not all about light fare. Sometimes you just need a thick, juicy steak. Finding a wine that pairs well with that grilled steak without being just too big for the weather can be a challenge. This is where Chilean Carmenere comes into the picture.

Carmenere, a lost grape of Bordeaux that was rediscovered thriving in Chile, combines the softness of Merlot with the freshness and herbaceousness of Cabernet Franc. In fact, Carmenere can be way more herbal than even Cabernet Franc, but like with Chimichurri sauce, that herbal quality and bright, juicy acidity works like a charm when complementing grilled red meats. At your next BBQ go easy on the sauce and instead pop some Carmenere.

Two to try:

Carmen Carmenere $18

Lapostolle Carmenere $12

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