This leaves the average consumer scratching his or her head when they see a bottle labeled Syrah. What’s even more difficult is the variety of styles from around the globe. Would you pair the same dish with a Côte-Rôtie as you would with an Aussie Shiraz? Absolutely not.
It’s with this in mind that I began to explore the different expressions of Syrah, pairing each style with a dish to match.