New York State White Wines

5 delicious selections from the Hudson Valley perfect for Spring

 


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2011 Millbrook Tocai Friulano Proprietor’s Special Reserve 12%

Nicely aromatic with notes of tree bark, herb and a hint of minty spice accenting the pear and white peach fruit. A lot of trapped CO2 here lends this a bit of a spritz on the palate. Nice, fairly rich feel in the mouth, this has classic bitter apple, pear, almond and subtle herb flavors. The acid is bright but well integrated lending this a large yet clear impression in the mouth. Delicious pear and bitter herb stem flavors on the finish end with a spark of earthy minerality. Wow, this is really good. 91pts
 

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Comments

  • Over the past three years I've been exploring wines from states other than California, Oregon and Washington so I enjoyed these two articles on NY State red and white wines. Would it be possible to: 1) provide some information on where these wines can be bought as well as their costs? 2) offer similar articles on wines from less familiar states like Virginia, Michigan, Connecticut, Rhode Island, Massachussetts, New Jersey, New Mexico, Idaho, etc? Thanks!

    Mar 20, 2012 at 2:30 PM


  • Snooth User: danodonn
    517257 10

    Long Island.... we get no respect!

    Mar 20, 2012 at 8:06 PM


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