10 Grilled Fish Recipes

Great Ideas for Easy Summer Entertaining!

 


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Grilled Whole Mackerel with Lemon, Oregano, and Olives
1 3 1/4- to 3 1/2-lb cleaned whole Spanish mackerel or bluefish (with head and tail)
3 tablespoons fresh oregano
6 1/4-inch-thick lemon slices
2 tablespoons vegetable oil
6 large oregano sprigs
1 22-inch grill
¼ cup pitted Kalamata olives
1/3 cup extra-virgin olive oil
1 ½ tablespoons fresh lemon juice
½ teaspoon fresh lemon zest
 
 

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