10 Grilled Fish Recipes

Great Ideas for Easy Summer Entertaining!

 


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Grilled Striped Bass with Orange-Saffron Butter
½ cup butter
½ teaspoon Champagne vinegar or white wine vinegar
6 whole farm-raised striped bass or trout (about 1 pound each)
Coarse kosher salt or coarse sea salt
2 large oranges
Nonstick vegetable oil spray
Large pinch of saffron threads
3 tablespoons frozen orange juice concentrate
 

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