An Interview with Achaval-Ferrer's Eclio Dumon

Celebrating World Malbec Day


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Quimera

Tasting Quimera with Eclio, who relates the basic idea behind this blended wine, and how it was crafted to reflect the history of Malbec, as well as the role it plays today both in the Argentine wine industry and in the world marketplace. Surprisingly Quimera is a 'hot blend". A term new to me!

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