Instead, I’ll focus on the grapes you don’t know, or want to know more about! Like the Morgex of the Val d’Aosta. This crisp white, produced from the Prie Blanc grape, comes from a region famed for its high vineyards, some reaching up to almost 4000 feet, the highest in Europe.
Like their vineyards, these wines tend to be light and airy, with lemony fruit framed with gentle suggestions of herbs and wildflowers. Bright and crisp, they are perfect summer sippers.