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What We've Been Reading

By Gregory Dal Piaz

Brad Baker is the Champagne Warrior, and he is fighting for consumers. The world of Champagne is surprisingly complex and judging it by tasting the large...

November 13, 2010 in Commentary
3 comments
Welcome to WhatsCook.in

By Gregory Dal Piaz

I want to take this opportunity to give you all a heads-up about a new project we’ve been working on. Next week, Snooth Media will roll out our latest...

November 12, 2010 in Wine & Food
6 comments
Advanced Bar Tools

By Carly Wray

There's no harm in starting with the basics. Most people begin their home bar set-up with an all-in-one kit (the bridal shower / housewarming special, if you...

November 12, 2010 in
8 comments
Surprising Wines for Thanksgiving Dinner

By Gregory Dal Piaz

(Full page) Austrian wine! Who’d have thought we’d be talking about Austrian wine in 2010, particularly red wines from Austria? The truth is most of us...

November 11, 2010 in Wine Regions
2 comments
Oh, Schnapp(s)!

By Carly Wray

It won't be the classiest or most versatile bottle in your home bar, but you still shouldn't go without a bottle of peppermint schnapps. For one, it's cheap...

November 11, 2010 in
Great Austrian Reds

By Gregory Dal Piaz

Austrian wine! Who’d have thought we’d be talking about Austrian wine in 2010, particularly red wines from Austria? The truth is most of us had no idea...

November 11, 2010 in Wine Reviews
6 comments
Most Expensive Italian Wines

By Gregory Dal Piaz

Italy is a country with a very long history of making wine, but unlike the French, for instance, the Italians have not done a particularly good job in...

November 10, 2010 in Wine Regions
8 comments
Vintage Reserve Club

We have always been impressed by the quality of Chateau Ste. Michelle’s wines. They punch way above their pay grade, delivering the complexity and depth of...

November 9, 2010 in Commentary
Dedicated
Top Wines from Your Friends at Whole Foods Market

Whole Foods Market is unveiling its top 10 wines for this holiday season. You can look for them at your favorite Whole Foods Market stores as they highlight...

November 9, 2010 in Wine & Food
Dedicated
You Say Potato, I Say Vodka

By Gregory Dal Piaz

I must be a humble man. I’ve always had a thing for potatoes. Those that have worked with me can vouch for this -- about my waxing poetically about the...

November 9, 2010 in
8 comments